Tuesday, January 24, 2012
Remy again
He is just so cute. Looks just like sons #1 and #3. LOL
http://www.youtube.com/watch?v=Yo-_Y4aL1uo&feature=relmfu
Monday, January 23, 2012
split pea soup
This rocks! really...not kidding....teen boys ate it and didn't complain it looked like baby sh...um......well, we won't say.
rinse the peas, fry the onions in olive oil and salt in the bottom of a big pot.....add the broth and the peas when the onions are translucient (or carmalized if you are really good), bring to a boil, then simmer for 20 minutes....take out half and throw it into a blender then add it back to the pot...yummm.....decorate with the paprika and olive oil (I skipped the last two)....imagine it now with tiny chunks of carrots or sweet potatoes...yum!!!!
1 tablespoon extra virgin olive oil
2 large onions, chopped
1/2 teaspoon fine-grain sea salt
2 cups dried split green peas, picked over and rinsed
5 cups water (I used a box of low-sodium, non-fat chicken broth and then one cup of water)
a few pinches of smoked paprika
more olive oil to drizzle
rinse the peas, fry the onions in olive oil and salt in the bottom of a big pot.....add the broth and the peas when the onions are translucient (or carmalized if you are really good), bring to a boil, then simmer for 20 minutes....take out half and throw it into a blender then add it back to the pot...yummm.....decorate with the paprika and olive oil (I skipped the last two)....imagine it now with tiny chunks of carrots or sweet potatoes...yum!!!!
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